Chocolate "Buttercream" Cupcake
  • Chocolate "Buttercream" Cupcake

    Handmade • Gluten and Dairy Free
    Net wt. 4.5 ounces/128 grams

    1 cupcake


    Available for pickup at the market only.  No shipping available.


    Ingredients: organic cane sugar, gluten free flour(sweet brown rice flour, tapioca starch, brown rice flour, arrowroot powder, sorghum flour, xantham gum), coconut milk (coconut, water, guar gum), water, organic cocoa powder, vegetable oil, eggs, baking powder, baking soda, vanilla(vanilla bean extractives in water, alcohol), salt, coffee


    Frosting: (margarine(vegetable oil blend (palm oil, soybean oil), water. contains 2% or less of: salt, soybean lecithin (soy), vegetable monoglycerides, citric acid (preservative), beta carotene (color), natural flavor and vitamin a palmitate), powdered sugar, vanilla