Chocolate "Buttercream" Cupcake
Handmade • Gluten and Dairy Free
Net wt. 4.5 ounces/128 grams
Available for pickup at the market only. No shipping available.
Ingredients: organic cane sugar, gluten free flour(sweet brown rice flour, tapioca starch, brown rice flour, arrowroot powder, sorghum flour, xantham gum), coconut milk (coconut, water, guar gum), water, organic cocoa powder, vegetable oil, eggs, baking powder, baking soda, vanilla(vanilla bean extractives in water, alcohol), salt, coffee
Frosting: (margarine(vegetable oil blend (palm oil, soybean oil), water. contains 2% or less of: salt, soybean lecithin (soy), vegetable monoglycerides, citric acid (preservative), beta carotene (color), natural flavor and vitamin a palmitate), powdered sugar, vanilla